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Barbacoa Adolfa
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At the Tlacolula Municipal Market, Adolfa has kept the goat barbacoa tradition alive for six decades.
The meat is slow-cooked for over 12 hours with an ancestral marinade, served on handmade tortillas prepared on the spot.
Foodie Tip: Try both the natural and the spicy (enchilada) barbacoa to appreciate the nuances of the marinade passed down through generations.
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Address:
Mercado Municipal, Primera Sección, Tlacolula de Matamoros, OAX, México
